the whole thing was great no complaints about any of it other than i wish we could have had seconds and thirds of each! 10/10
The wonderful flavors combined with sitting in our own dining room enjoying the atmosphere of our own home with somebody else plating and serving us such delightful and delicious food. Lisa was very professional and yet friendly to make us feel relaxed about this new experience.
Thank You Lisa!
- Traditional Personal Chef Services
- Private Chef Service
- Dinner Parties
- Weddings
- Conferences & Banquets
- Barbeques & Outdoor Events
- Cooking Classes-recreational
- Cooking Classes- educational
- Tradeshow Demonstrations
- Consulting
- Menu Planning
- Recipe Development
- Product Demonstrations
- Private Chef Exchange
Our comprehensive checklist will answer all the questions you have, and those that hadn't even occured to you!
REDEEM YOUR RBC REWARDS POINTS FOR A PERSONAL CHEF EXPERIENCE!
October 1 2007
The Chef Alliance is proud to announce that their Personal Chef Experiences are now available on-line to RBC Visa cardholders, as RBC Rewards launched their 'Experiences by RBC Rewards' on October 1st 2007.
RBC Visa has close to 2 million cardholders, who can now redeem 20,600 points for an in-home Personal Chef Experience. Experiences can range from a 3 course plated service dinner, a cooking class or a hors d'oeuvre party.
For more details on the Chef Experience, visit www.royalbank.com or contact us at info@thechefalliance.com or 1 877 402 3221 or 905 482 2433.
The perfect gift for any occasion! Spoil yourself, or someone special, with one of three unique Personal Chef Experiences for a simply unforgettable evening of luxury and pampering.
Your Personal Chef will customise your menu, and shop for the freshest of ingredients; your meal will be prepared in your home and served to you by your Chef - and best of all, your Chef will clean up the dishes and the kitchen at the end of your evening!
For Gift Card enquiries or to book your special event, please contact us at info@thechefalliance.com or 905 482 CHEF (2433).