We had an excellent experience with Stephan. Stephan is very professional. Once we finished playing phone tag all of the details that were needed were provided. All of our guests had a great time. We would definitely recommend him to friends.
I wish I could have Chef Laura cook for us every night. This was a real treat. Thoroughly enjoyed ourselves. Thanks for arranging everything for me, Sonia.
Overall Experience 10 It was wonderful, I’d definitely do it again!
- Traditional Personal Chef Services
- Private Chef Service
- Dinner Parties
- Weddings
- Conferences & Banquets
- Barbeques & Outdoor Events
- Cooking Classes-recreational
- Cooking Classes- educational
- Tradeshow Demonstrations
- Consulting
- Menu Planning
- Recipe Development
- Product Demonstrations
- Private Chef Exchange
Our comprehensive checklist will answer all the questions you have, and those that hadn't even occured to you!
| City: | Picton | Event Date: | 2010/07/10 |
| Status: | Assigned | ||
| Description: | Client would like to hire a chef to prepare meat/ fish (would like whole fish to be grilled)/ chicken/ vegetarian options on grills at her outdoor wedding. The couples' families will be providing all of the side dishes, salads etc. Grills/ barbeques will have to be provided by the Chef. Client anticipates dinner being served at 6pm, and lasting a couple of hours. Several stations will probably be required. If interested, please submit your proposal, including menu and pricing to our main email address. Please quote the job reference number in the subject line of your email. |
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| City: | London | Event Date: | 2010/05/08 |
| Status: | Assigned | ||
| Description: | 3 Course casual dining dinner party for 2 people in the client's home |
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| City: | Edmonton | Event Date: | 2010/04/24 |
| Status: | Available | ||
| Description: | 3 Course casual dining dinner party for 4 people in the client's home Chef to consult with client regarding food preferences and allergies (if applicable) and design menu |
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| City: | Edmonton | Event Date: | 2010/04/23 |
| Status: | Available | ||
| Description: | Cooking class, lasting min. 2 hours, in the client's home, for 2 people |
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| City: | Calgary | Event Date: | 2010/04/17 |
| Status: | Available | ||
| Description: | 3 Course casual dining dinner party for 4 people in the client's home |
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| City: | Calgary | Event Date: | 2010/04/16 |
| Status: | Available | ||
| Description: | 3 Course casual dining dinner party for 4 people in the client's home |
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| City: | Oakville | Event Date: | 2010/04/14 |
| Status: | Assigned | ||
| Description: | 3 Course casual dining dinner party for 4 people in the client's home |
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| City: | St. Albert | Event Date: | 2010/04/10 |
| Status: | Available | ||
| Description: | Prepare one entree in the client's home using the ingredients found in their fridge, freezer, pantry etc. |
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| City: | Montreal | Event Date: | 2010/04/03 |
| Status: | Assigned | ||
| Description: | Amuse bouche (one-bite sized palatte teaser, created by the chef) & 2 Course casual dining dinner entree & dessert for 2 people in the client's home |
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| City: | Chestermere | Event Date: | 2010/04/03 |
| Status: | Available | ||
| Description: | Cooking class, lasting min. 2 hours, in the client's home, for 2 people |
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