Thank you to Canadian Personal Chef Alliance members who have agreed to donate their services to Toronto's Foster Parents. The week of October 16th is National Foster Family Week. To honour our foster parents who work tirelessly to provide a safe and nurturing environment to children who come into care, our agency is hosting a Foster Parent Tea in Toronto on October 18th. Continued... Our foster parents rarely have the resources

Mother’s Day, May 14th 2006, is a day when we will be celebrating our mothers for their sacrifices to make our lives better and their undying love. It wasn’t until I became a mother that I realised just how difficult, yet rewarding, being a mother can be. This year, hundreds of mothers will be turning the tables on Mother’s Day, and will, instead, be celebrating the lives of their Autistic children. Autism is a complex brain

The Canadian Home & Country Show (Toronto) will be launching their 2006 Show with an ‘exclusive shopping event and auction’ in support of the Canadian Cancer Society & Breast Cancer Research on October 26th 2006 from 6.30 to 10.00 pm. The Canadian Personal Chef Alliance has provided their full support to this worthwhile cause, by promoting it to chefs and clients. Alliance member, Joanna Smith of ‘Simply Good

Check out the next couple of issues of Canadian Living Magazine for a competition run by "Woodbridge by Robert Mondavi." The winner will receive a dinner party conducted by the Canadian Personal Chef Alliance, as well as a selection of Waterford Crystal glasses. Good luck to all who enter! We look forward to serving you! This highlights the growing trend within the wine industry and beyond, to use Personal Chef Experience

Tired of flowers and chocolates? Looking for a gift that truly expresses your love and appreciation for your sweetheart? WOW your soul mate with your very own chef! Your Personal Chef will customise a menu just for you, shop for quality ingredients on the day of your dinner, prepare it fresh in your home, serve dinner, and even clean the kitchen before leaving you to enjoy the rest of your evening!!! The height of luxury and pampering,

What better way to thank Mom this Mother's day than to give her the gift of her very own Personal Chef? Not only will she not have to cook, but her Personal Chef will also serve dinner and clean up the kitchen before leaving. Gift packages can be customised to suit each client. Here are just a few examples... an intimate dinner for 2 a cooking class for 10 a cocktail party for 20 a dinner party for 4 For more details, please

This year, The Canadian National Exhibition, with an expected attendance in excess of 1.25 million people, will take place from August 17th to September 3rd 2007. We are proud to announce that 2 of our Chef Alliance members will be conducting demos on the Cooking Stage. Chef Jono McDonough will be on stage on August 22nd, making a Wheatberry Salad. Chef Shawn Rocchi will be demonstrating a Sweet Crab & Shrimp Cake with a Pear &

October 1 2007 The Chef Alliance is proud to announce that their Personal Chef Experiences are now available on-line to RBC Visa cardholders, as RBC Rewards launched their 'Experiences by RBC Rewards' on October 1st 2007. RBC Visa has close to 2 million cardholders, who can now redeem 20,600 points for an in-home Personal Chef Experience. Experiences can range from a 3 course plated service dinner, a cooking class or a hors d'oeuvre

Gift Experience Boutique, a range of gift cards now available in stores across Canada, including Wal-Mart Canada , will prominently feature The Chef Alliance on their ‘Dining’ Card. The range of certificates also includes those for Indulgence, Family Fun & Entertainment and Inns, Resorts & BBQs.  The Giftex Prepay Report indicated that “Experiential gift cards are becoming more desirable than retail goods,

Press Release, December 1 2008 The Chef Alliance is proud to announce the launch of their website www.chefinsurance.com, which will allow chefs across Canada to purchase liability insurance at affordable rates. Liability insurance is an essential part of running any business, but is vital in the foodservice industry, where chefs are working with food which could affect the health & wellbeing of their clients.  Failures to invest in